
Greggs clients throughout the UK have been left fuming after the favored bakery chain eliminated its ham salad baguette from the menu.
Followers of the lunchtime favorite have reported scouring a number of branches looking for the merchandise, solely to seek out it's now not out there.
The baguette has disappeared from cabinets in favour of different recent choices, regardless of regulars insisting it was a preferred selection.
Clients have taken to social media to specific their frustration on the determination to halt gross sales of the sandwich, which seems to have been eliminated across the begin of this 12 months.

One buyer requested on X: "Why have you ever stopped promoting ham salad baguettes? I've been in a number of shops and none have had any or perhaps a place on the shelf the place they’d be."
One other lamented: "Was so upset to be instructed that your ham salad baguettes have been discontinued whereas at your Marlborough retailer immediately. That's my midweek deal with each week."
"I might have beloved a ham salad baguette however for some weird purpose, you’ve stopped doing them! Scandalous!" wrote a 3rd.
On Reddit, one devastated fan known as it their "favorite baguette of theirs!!"
Greggs has hinted the favored merchandise would possibly return, with a spokesman saying: "The Ham Salad Baguette is taking a break from the menu."
The chain reassured clients they nonetheless provide "an intensive vary of freshly ready baguettes" together with Roast Hen & Bacon Membership, Tuna Crunch and Tandoori Hen.
Clients might strive the ham and egg salad roll as a substitute, usually priced round £3.25.
Final month, Greggs introduced the introduction of a brand new barbecue crispy hen burger and wrap as a part of its sizzling made-to-order vary.
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This vary is presently out there in 150 outlets, with plans to increase to 300 branches by Spring.
The chain has additionally lately launched a fish finger sandwich and wrap.
Final 12 months, Greggs eliminated its vegan steak bakes to make means for brand new selections.
These adjustments mirror the corporate's technique of often refreshing its menu to introduce "recent and modern choices" that create buzz round new launches.